Mon to Sat 5.30 - 7.30pm (Ashok Vihar) | 10.30am - 4.30pm (Fortis Shalimar Bagh)
Mon–Sat · 10:30 AM – 7:30 PM

Quick Answer

GERD (Gastro-oesophageal Reflux Disease) is the medical name for chronic acid reflux — when stomach acid repeatedly flows back into the food pipe. It causes heartburn, regurgitation and a sour taste in the mouth. Dr. Anando Sengupta diagnoses GERD with a clinical assessment, an upper GI endoscopy when needed, and personalised diet, lifestyle and medication. Most patients become symptom-free within 4–8 weeks. Book a consultation →

What is GERD?

GERD is a chronic condition in which the lower oesophageal sphincter (the muscular valve between the food pipe and the stomach) fails to close properly. Acidic stomach contents repeatedly travel upward, irritating the oesophagus and producing the classic burning sensation in the chest known as heartburn.

Occasional heartburn after a heavy meal is normal. GERD is diagnosed when reflux happens at least twice a week or causes complications such as oesophagitis, ulceration, narrowing of the oesophagus, or precancerous Barrett's changes.

Symptoms of GERD

Typical symptoms include:

  • Heartburn — a burning sensation behind the breastbone, especially after meals or when lying down
  • Regurgitation — sour or bitter fluid coming up into the mouth or throat
  • Persistent dry cough, especially at night
  • Acidic or metallic taste in the mouth
  • Hoarse voice or sore throat in the morning
  • Sensation of a lump in the throat (globus)
  • Non-cardiac chest pain (always rule out heart disease first)
  • Worsening of asthma or recurrent chest infections
See a doctor urgently if you have: difficulty or pain on swallowing, unintentional weight loss, vomiting blood, black stools, or new symptoms after the age of 50. These are alarm features that need an early endoscopy.

What causes GERD?

The valve between your food pipe and stomach can become weak or open at the wrong time because of:

  • Hiatal hernia — part of the stomach slides up through the diaphragm
  • Obesity & abdominal fat — raised pressure pushes acid upward
  • Pregnancy — hormonal relaxation of the sphincter
  • Smoking & alcohol
  • Certain medications — calcium channel blockers, nitrates, NSAIDs, some asthma inhalers
  • Connective tissue disorders such as scleroderma

Lifestyle & dietary triggers (especially in India)

AvoidWhy
Spicy & oily curries, fried snacks (samosa, pakoda)Delay gastric emptying, irritate the oesophagus
Tea, coffee & chocolateRelax the lower oesophageal sphincter
Carbonated drinks (cola, soda)Increase gastric pressure
Citrus, tomato, onion, garlic, mintDirect mucosal irritation
Late dinners, lying down after mealsGravity-driven reflux while supine
Heavy single mealsOver-distend the stomach

How GERD is diagnosed

  1. Clinical assessment — classical heartburn and regurgitation are usually enough to start treatment.
  2. Upper GI endoscopy — recommended if symptoms persist beyond 6–8 weeks of treatment, are severe, or show alarm features. Detects oesophagitis, ulcers, strictures, hiatal hernia or Barrett's oesophagus.
  3. 24-hour pH study & oesophageal manometry — for atypical or refractory cases, before considering surgery.

Treatment options

1. Lifestyle & dietary changes

  • Eat smaller, more frequent meals
  • Stay upright for at least 2 hours after eating
  • Finish dinner 3 hours before lying down
  • Elevate the head of the bed by 6 inches
  • Lose 5–10% of body weight if overweight
  • Stop smoking and limit alcohol

2. Medication

  • Antacids — quick, short-term relief (Gelusil, Digene)
  • H2 blockers — ranitidine, famotidine
  • Proton pump inhibitors (PPIs) — pantoprazole, omeprazole, esomeprazole, rabeprazole. Mainstay of GERD treatment, taken 30 minutes before breakfast for 4–8 weeks initially.
  • Alginate suspensions — form a raft over stomach contents and reduce night-time reflux
  • Prokinetics — help stomach empty faster in selected cases

3. Endoscopic & surgical options

For patients with severe disease, large hiatal hernia, or no response to medical therapy, options include endoscopic anti-reflux procedures and laparoscopic Nissen fundoplication. Dr. Sengupta evaluates each case to recommend the right step.

Why choose Dr. Anando Sengupta for GERD?

  • 9+ years specialist experience in functional and structural disorders of the oesophagus
  • On-site upper GI endoscopy and 24-hour pH study at Fortis Shalimar Bagh
  • Personalised diet plans tailored to Indian eating patterns
  • Long-term follow-up via WhatsApp / teleconsult to ensure sustained relief

Tired of recurring acidity and heartburn?

Call +91 98714 20105 WhatsApp Book Online

Frequently Asked Questions

GERD itself is not life-threatening, but if left untreated it can cause oesophagitis, ulcers, narrowing of the food pipe (stricture), and a precancerous condition called Barrett's oesophagus. Persistent symptoms always deserve a gastroenterology evaluation.

GERD is initially diagnosed clinically based on symptoms. If symptoms persist or alarm features are present (weight loss, difficulty swallowing, anaemia), an upper GI endoscopy is recommended. In refractory cases a 24-hour pH study and oesophageal manometry confirm the diagnosis.

GERD is a chronic condition for most patients but can be very well controlled. About 70–80% achieve long-term symptom freedom with combined diet, lifestyle and acid-suppression therapy. A small group with hiatal hernia or refractory disease may benefit from anti-reflux surgery.

Common triggers are spicy and oily food, fried snacks, citrus fruits, tomatoes, onion, garlic, mint, chocolate, tea, coffee, alcohol and carbonated drinks. Late-night meals and lying down within 2 hours of eating are equally important to avoid.

Mild GERD is treated with a 4–8 week course of proton pump inhibitors (PPIs). Severe oesophagitis or Barrett's oesophagus may need long-term, low-dose maintenance. PPIs should not be self-prescribed indefinitely — periodic review by a gastroenterologist is important.

See a specialist if you have heartburn more than twice a week, symptoms for more than 4–6 weeks despite over-the-counter antacids, difficulty swallowing, weight loss, vomiting, blood in vomit or stool, or a family history of oesophageal cancer.

A specialist consultation typically ranges ₹800–₹1,500. Diagnostic UGI endoscopy at Fortis Shalimar Bagh costs ₹4,000–₹8,000. Medication for an 8-week PPI course is approximately ₹600–₹1,500.

Dr. Anando Sengupta runs evening GERD consultations at North Delhi Nursing Home, Ashok Vihar Phase II (Mon–Sat 5:30–7:30 PM) — about 3 km from Model Town and 5 km from GTB Nagar. Morning slots and endoscopy / pH study are at Fortis Hospital, Shalimar Bagh (~3 km from Pitampura). Both clinics see GERD patients from across North Delhi.

Book an Appointment

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Dr. Anando Sengupta — gastroenterologist Delhi

Dr. Anando Sengupta

Gastroenterologist (MBBS, DNB (General Medicine), DrNB (Gastroenterology))
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Clinic Hours

North Delhi Nursing Home, Ashok Vihar
Mon–Sat
5:30 – 7:30 PM
Fortis Hospital, Shalimar Bagh
Mon–Sat
10:30 AM – 4:30 PM
Sunday
Closed